2020.05.22
New @UberEats coronavirus safety protocols emphasize accountability of #restaurants, consumers, drivers… https://t.co/qt1Ui4qQsr #delivery #restaurants
2020.05.21
RT @TOPCHEFSIE: How the restaurant consumer will change in a post COVID-19 world https://t.co/MTzg4ETIOX #Chefs #InTheNews
2020.05.21
Socially distant #dining: Here’s how reopened #restaurants are updating operations https://t.co/wOTOCygGUq vía @NRNonline #RestaurantIndustry
2020.05.20
RT @bcastiglia44: Learn why your restaurant website is a key to growing your business now. https://t.co/dQZGmBf0cE #MRM #restaurantmanageme…
2020.05.20
#Healthy #menu items may lure consumers back to #restaurants https://t.co/uT5yO0FeAD vía @RB_magazine
2020.05.19
RT @EHLnews: 7 Hospitality Podcasts You Should Be Listening To https://t.co/blQ1ykXK9m via @hoscoinfo
2020.05.19
When It Comes to Reopening: Training, Transparency Are Key https://t.co/02r57jIexQ vía @htmagazine #hospitality
2020.05.18
RT @FagorInd_Eng: Useful tips on how the #restaurant industry can begin planning for the future https://t.co/TTkLubX5ag vía @bcastiglia44…
2020.05.18
.@TheWorlds50Best launches recovery fund with @SanPellegrino and Acqua Panna 👉https://t.co/mJoD6R5hSm vía @FineDiningLover #50BestForRecovery
2020.05.15
RT @NatlRestShow: Visit https://t.co/shY7Bxh8fZ to learn how other foodservice professionals are adapting their businesses and engage with a supportive online community of your #RestaurantIndustry peers.
2020.05.15
RT @FagorInd_Eng: Find out why Cook&Chill has become the best ally in any kitchen 👇 ✅ Maximizes production, optimises schedules and reduces…
2020.05.15
Useful tips on how the #restaurant industry can begin planning for the future https://t.co/TTkLubX5ag vía @bcastiglia44 #restaurantindustry